Tips of effective use of ronald food processor - Jaisalmer

DOUGH KNEADING :-
Fix the steel blade in the food processor work bowl, then put the Flour with required contents,

if any. Start the Machine on full Speed, then start the base unit at full speed after fixing the

bowl cover, pour water from chute slowly, use turbo speed to form.

VEG CHOPPING :-
Start the machine & put the Vegetables from chute. For leafy vegetable use turbo speed.

PEELING :-
The Work Bowl & Bowl Cover Should be dry. The green peas Beans/Garlic should be Dry, Warm up the

Garlic pods before peeling.

SLICING/ SHREDDING / FINGER CHIPPING :-
Select the contents to suit the chute size. Cut the base of the contents to rest properly on the

disc. Push gently to make slices or shred.

NON-VEG :-
Use only Boneless/Fat free meat or chicken.

GRINDING :-
For first 30 seconds use turbo, afterwards use only at high-speed as per requirement.

COCONUT SCRAPPING :-
Use Medium or Big size Coconut. Make Two even Parts. Move the Coconut Anticlockwise to get Good

results.


Ronald Food processors in the last 25 years has more then 10 lakhs satisfied customers

For More Details Visit - httpwww.ronaldmixers.net